Chow mein which is very common street food of India, originally belongs to the people of Taishan, a city located in the South west of Jiangmen in the province of Guangdong China. It is basically fried noodles with concoction of vegetables. Generally as per the taste and flavor people adds or removes the ingredients for instance in Hong Kong people generally cook this recipe very crispy, but as we know the saying that water and language changes its test and verdicts after every mile, so does the flavor and aroma of food.
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