Noodles Momos Recipe
Momos are filled dumplings, one can customize it by adding any fillings of one’s choice. In this recipe I’ve used vegetables and maggie noodles as filling, let’s learn how to prepare noodles momos recipe.
Noodles Momos Recipe
- 1 cup All Purpose Flour (Maida)
- 1 Packet Maggie Noodles
- 1 Medium Size Chopped Onion
- 1 tbsp Chopped Carrot
- 1 tbsp Green Peas
- 1 tbsp Chopped Tomatoes
- 1 tbsp Each Red Yellow and Green Bell pepper (Capsicum)
- 1 tbsp Chopped Green chili
- 1 tbsp Finely Chopped Coriander leaves
- 1 tbsp Finely Chopped Garlic
- 1 tbsp Chopped Ginger
- 1 tbsp Vegetable Oil
- 1 tbsp Salt
- 1 tbsp Black Pepper Powder
- 1 tbsp Mustard Powder
- 1 tbsp Curry Powder
- 1 tbsp Maggie Masala Magic (It is optional)
- 1 tbsp Cumin Seeds
For Fillings
- Boil Maggie noodles and put it aside.
- Take all the chopped ingredients as shown in the image.
- Take all the spices as shown in the image.
- In a pan add cumin seeds let it tamper, add vegetable oil in the same pan and add chopped ginger, garlic, and onion cook it for some time unless its rawness disappears.
- Add all the chopped ingredients in the pan and cook it unless its rawness disappears.
- Add noodles in the pan and let it cook for some more time.
- Garnish it with coriander leaves and put it aside, the feeling is ready.
For Outer Cover
- Take all purpose flour in a container, add little vegetable oil mix it well and with the help of water knead it.
- Cover it with damp clothe and let it rest for 2 hours.
- After 2 hours remove the damp clothe and make the bolls as shown in the image.
- With the help of rolling board and rolling pin prepare small flat breads dipping it under vegetable oil, as shown in the image.
- Take one flat bread and put the fillings as shown in the image.
- Cover it with hand and form the desired shapes as shown in the image.
- In a steamer add these dumplings and let it cook for 10-20 minutes. Serve it with your favourite sauce , mayonnaise etc.
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