Desi Masala Pasta | Fusilli Pasta Recipe
I thought to add a twist to the recipe of fusilli pasta and hence discovered this recipe which is really fantastic, its aroma reminds native zest, but its texture is Italian and hence ingredients concoction is worth it. Let’s learn step by step process to learn this recipe.
Desi Masala Pasta | Fusilli Pasta Recipe 🍝 🍝
- 1 Cup Fusilli Pasta
- 1 tbsp Chopped Carrot
- 1 tbsp Chopped Potato
- 2 tbsp Chopped Onion
- 1 tsp Chopped Green chili
- 1 tbsp Chopped Beans
- 1 tsp Chopped Spring Onion
- 1 tbsp Chopped Capsicum
- 1 tsp Salt
- 1 tsp Turmeric Powder
- 1 tbsp Kitchen King Masala Powder
- 1 tbsp Mustard Oil
- 1 tbsp Pizza & Pasta Sauce
Heat mustard oil in an iron Wok.
Add chopped onion into it.
When onion turns translucent add chopped potatoes and carrot into it and fry them.
Add chopped green chilies and beans in the same wok.
Add chopped, tomatoes, spring onion & chopped capsicum.
Mix them well and add fusilli pasta in the wok.
Add kitchen king spice powder, turmeric powder and salt into the wok.
Add pasta & pizza sauce into the wok.
Mix them all together and switch off the flame.
The recipe is ready to be served.
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