Pea And Spinach Soup Recipe
I love green color in my recipes, that’s why though to prepare green colored soup which is very nutritious with elegant texture. The concoction of pea and spinach is making it delightful, let’s learn step by step process to prepare this recipe.
Peas And Spinach Soup Recipe
- 1 cup Chopped and washed fresh spinach
- 2 tbsp Green Peas
- 1 tsp Black Pepper Powder
- 1 tbsp Salt
- 1 tbsp Corn flour and water mixture
- 1 tbsp Chopped Tomatoes
- 1 tbsp Chopped Onion
- 1 tsp Mustard Oil/Clarified Butter
- 1 tsp Cumin Seeds
- In a sauce pan add water, black pepper powder, salt and let it boil.
- Add chopped spinach and green peas in the boiling water.
- Strain water from boiled ingredients.
- With the help of hand blender or electric blender blend boiled ingredients.
- Heat oil in the pan and add cumin seeds let it temper, add chopped onion chopped tomatoes, green peas, chopped spinach, grind ingredients and stir fry unless they turns soft.
- add strained water in the pan and boil it with veggies in the pan.
- Add cornflour and water mixture in the pan.
- When the consistency becomes thick then switch off the flame.
- Serve it hot.
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