February 3, 2017 0 Falafel Tikka Recipe I play with recipes…I fill twists…But virtue and taste never get compromised…Previously I [more...]
February 3, 2017 2 Bhindi/Okra Mustard Masala Curry (Sabji) Bhindi/Okra or Ladies finger Mustard paste Curry (sabji), is very tasty and easy to cook recipe, You can [more...]
February 2, 2017 0 Rabri Malpua Recipe Malpua is the famous recipe of (Bihar) India, Without Pua, no auspicious moment embarks, Either it is Holi [more...]
February 1, 2017 0 Tricolour Dhokla Recipe Dhokla is a famous vegetarian recipe of (Gujarat) India. It is traditionally prepared with gram flour, but [more...]
January 30, 2017 0 Gooseberry (Amla) Chutney Recipe – An Ayurvedic Super Food Gooseberry (Amla) is considered a superfood in Ayurveda and according to Ayurveda the intake of gooseberry [more...]
January 29, 2017 0 Falafel Recipe – With Indian Twist Falafel is a famous vegetarian recipe of Egypt and Middle Eastern countries. It is made of Chickpeas, herbs, [more...]
January 28, 2017 0 Sattu (Roasted Gram Flour) Kachori Recipe Sattu (Roasted Gram Flour) Kachori is very famous in the Northern and Eastern part of India. It is very [more...]
August 3, 2016 0 Broken Wheat Pudding (Pittha Kheer) Recipe Broken wheat pudding or pittha kheer (खीर) is an authentic, ancient and delicious sweet dish eaten in [more...]
August 1, 2016 0 Healthy and Unhealthy Foods in Ayurveda Back in ancient history, Agnivesh asked Lord Aaterya – what is the best way to know which food is healthy [more...]
July 21, 2016 0 Pedakia (Gujiya) Recipe – Khoya Flavor Pedakia aka Gujiya is a popular Indian sweet prepared during festive seasons such as Teej & Holi. [more...]