Churan Prashad/Panchamrit Panjiri Prasad/Atte ki Panjiri (पंजीरी प्रसाद)

February 20, 2019 Food 2

This recipe is very popular prashad (offering to the God) recipe, which can be served and prepared only during certain occasions, like Janmashtmi, Satyanarayan pooja etc. Let’s learn step by step process to prepare this recipe.

Churan Prashad/Panchamrit Panjiri Prasad/Atte ki Panjiri (पंजीरी प्रसाद)

  • 1 Cup Wheat flour
  • 1 tbsp Clarified butter
  • 1 tbsp Raisins
  • 1 tbsp Cashew nuts
  • 1 tbsp Almonds
  • 1 tsp Cardamom powder
  • 2 tbsp Bura sugar
  • 2 Pieces Holy Basil

  1. Heat 1 tbsp of clarified butter in a pan.



  2. Add 1 cup of wheat flour in the pan.



  3. Roast them unless they tunes golden brown.



  4. Transfer this roasted wheat flour into a bowl.



  5. Add raisins in the bowl.



  6. Add chopped almonds, chopped cashew nuts and cardamom powder along with bura sugar.



  7. Garnish it with holy basil and the prashad is ready.



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2 Comments

  1. Tanu February 21, 2019 at 2:13 pm
    Reply

    Wow very nice atte ki panjiri recipe you have shared…earlier I was searching for d recipe..now got ..thnx alot fr sharing

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