Vedics – Page 25 – Knowledge.Food.Travel

Carrot is the goldmine of nutrients, its colours rages from orange, black, pink to red, yellow and white. I [more...]

Jagannath temple of Hyderabad is located in the heart of the city, in banjara hills, it is the replica of [more...]

Shilparamam is the ethnic art and crafts village situated in Hyderabad. It is 14 km from nampally Railway [more...]

This recipe is a unique concoction of the ingredients to form a taste which can combine the aroma together to [more...]

Ganth gobi which is known as Kohlrabi in English, it is also known as lump cabbage. It consists of a huge [more...]

Vagbhata was the pupil of sage Charak, Sage vagbhata lived till the age of 135 years, and during the initial [more...]

Chickpea chaat is a very easy and quick recipe, it is delicious, tasty, tangy and easy chaat snack made from [more...]

During the conclusive war between Rama and Ravana in Balmiki Ramayana. Rama has used all kinds of weapons and [more...]

Pasta Fruit Salad is the perfect colourful magnificent dish that will impress even the captious of palates. [more...]

Want to have something at home to munch on without worrying about calories, then chivda is your snack. Yes, [more...]